
Winery RietvalleiEsteanna Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Esteanna Sauvignon Blanc from the Winery Rietvallei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esteanna Sauvignon Blanc of Winery Rietvallei in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Esteanna Sauvignon Blanc
Pairings that work perfectly with Esteanna Sauvignon Blanc
Original food and wine pairings with Esteanna Sauvignon Blanc
The Esteanna Sauvignon Blanc of Winery Rietvallei matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, zucchini and goat cheese quiche or mymy's cannelloni.
Details and technical informations about Winery Rietvallei's Esteanna Sauvignon Blanc.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Esteanna Sauvignon Blanc from Winery Rietvallei are 2018, 0, 2019
Informations about the Winery Rietvallei
The Winery Rietvallei is one of of the world's great estates. It offers 50 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














