The Winery Rib Shack of Western Cape

The Winery Rib Shack is one of the best wineries to follow in Western Cape.. It offers 1 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Rib Shack wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rib Shack wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rib Shack wines with technical and enological descriptions.
How Winery Rib Shack wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of empanadas de carne (argentina), wild boar stew marinated in red wine or chicken breast with cream and mushrooms.
On the nose the red wine of Winery Rib Shack. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Rib Shack. is a powerful with a nice balance between acidity and tannins.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rib Shack.
Lively, aromatic whites with a pale golden robe, an airy palate with preserved acidity, and signature aromas of white flowers, citrus (lemon, grapefruit) and fresh Mediterranean notes. A discreet, characteristic Provençal profile. Preserved for its heritage value, it survives in a few Provençal heritage plots and is among the ancient grape varieties of south-eastern France that are studied. An indigenous French white from Provence, grown in negligible quantities.