
Winery RestritoColheita Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Colheita Branco from the Winery Restrito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Branco of Winery Restrito in the region of Duriense is a with a nice freshness.
Food and wine pairings with Colheita Branco
Pairings that work perfectly with Colheita Branco
Original food and wine pairings with Colheita Branco
The Colheita Branco of Winery Restrito matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood risotto, ktipiti (greece) or thai green curry chicken and eggplant.
Details and technical informations about Winery Restrito's Colheita Branco.
Discover the grape variety: Persan
Elegant, structured reds with a deep ruby robe, firm tannins and fresh alpine acidity of intense red fruits (cherry, raspberry), blackfruit, spices, black pepper, alpine herbs and floral notes (violet). Fine ageing potential. A once near-extinct grape, preserved and now in renaissance for artisanal identity cuvées. Grown in Vin de Savoie AOC and Isère IGP. Native French grape of Savoie and Dauphiné, a rediscovered alpine signature.
Last vintages of this wine
The best vintages of Colheita Branco from Winery Restrito are 0
Informations about the Winery Restrito
The Winery Restrito is one of of the world's greatest estates. It offers 6 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














