
Winery RennieG Assemblage
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the G Assemblage of Winery Rennie in the region of Ontario often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with G Assemblage
Pairings that work perfectly with G Assemblage
Original food and wine pairings with G Assemblage
The G Assemblage of Winery Rennie matches generally quite well with dishes of beef, lamb or pork such as recipes of borscht (russia), harira algerian soup or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Winery Rennie's G Assemblage.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of G Assemblage from Winery Rennie are 2014, 0, 2013
Informations about the Winery Rennie
The Winery Rennie is one of of the world's greatest estates. It offers 7 wines for sale in the of Beamsville Bench to come and discover on site or to buy online.
The wine region of Beamsville Bench
VQA sub-appellation on the dramatic bench of the Niagara Escarpment (Ontario): Chardonnay and Riesling are the signatures — chiselled Riesling with wet stone, grapefruit, lemon, lime and vibrant acidity balanced by ripe peach and floral notes. Opulent, creamy Chardonnay with green apple, citrus, butter and vanilla. Dolomitic limestone soils bringing signature bracing minerality. Fresh medium-bodied wines with balanced acidic structure.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Heida
See savagnin.












