Winery Reis Feine Weine - Wilfried Reis - Blauschiefer Herzchen Feinherb Riesling

Winery Reis Feine Weine - Wilfried ReisBlauschiefer Herzchen Feinherb Riesling

The Blauschiefer Herzchen Feinherb Riesling of Winery Reis Feine Weine - Wilfried Reis is a wine from the region of Mosel.
This wine generally goes well with
The Blauschiefer Herzchen Feinherb Riesling of the Winery Reis Feine Weine - Wilfried Reis is in the top 0 of wines of Mosel.

Details and technical informations about Winery Reis Feine Weine - Wilfried Reis's Blauschiefer Herzchen Feinherb Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Narince

This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.

Informations about the Winery Reis Feine Weine - Wilfried Reis

The winery offers 43 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Mosel

The Winery Reis Feine Weine - Wilfried Reis is one of of the world's great estates. It offers 33 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 55000 of of Germany wines
In the top 15000 of of Mosel wines
In the top 250000 of wines
In the top 850000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Mutage

The act of adding alcohol to a fresh grape must or to a fermenting must.

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