Winery Ransom - Clos de Valerie Pinot Gris

Winery RansomClos de Valerie Pinot Gris

The Clos de Valerie Pinot Gris of Winery Ransom is a wine from the region of Matakana of North Island.
This wine generally goes well with
The Clos de Valerie Pinot Gris of the Winery Ransom is in the top 0 of wines of Matakana.

Details and technical informations about Winery Ransom's Clos de Valerie Pinot Gris.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morescono

Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet southern rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, bearing witness to the pre-phylloxera ampelographic diversity of the southern vineyard. Rare French black grape, formerly grown in the south.

Informations about the Winery Ransom

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Matakana in the region of North Island

The Winery Ransom is one of of the world's greatest estates. It offers 12 wines for sale in the of Matakana to come and discover on site or to buy online.

Top wine North Island
In the top 7500 of of New Zealand wines
In the top 3000 of of Matakana wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Matakana

New Zealand sub-region north of Auckland (hills, warmer and more humid climate, clay-loams, red volcanic soils, 28 diverse varieties): Syrah is the signature red (most planted variety), structured and peppery, complemented by Cabernet and Merlot. Chardonnay and Pinot Gris are the signature whites with premium fruity notes. Boutique dry-farmed vineyards with reduced vigour and increased concentration, volcanic soils providing richness and a characteristic earthiness.


The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).

The word of the wine: Melchior

Bottle with a capacity of 18 litres.

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