Desert Rose Ranch & Winery - Dessert Delight Vidal Blanc

Desert Rose Ranch & WineryDessert Delight Vidal Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dessert Delight Vidal Blanc of Desert Rose Ranch & Winery is a sweet wine from the region of Virginia.
This wine generally goes well with

Details and technical informations about Desert Rose Ranch & Winery's Dessert Delight Vidal Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).

Last vintages of this wine

Dessert Delight Vidal Blanc - 0
In the top 100 of of Virginia wines
Average rating: 411110

The best vintages of Dessert Delight Vidal Blanc from Desert Rose Ranch & Winery are 0

Informations about the Desert Rose Ranch & Winery

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Virginie
Find the Desert Rose Ranch & Winery on Facebook and on Twitter

The Desert Rose Ranch & Winery is one of of the world's greatest estates. It offers 14 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 65000 of of United States wines
In the top 1500 of of Virginia wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Virginia

Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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