Winery Ramon Andreu - Tretze Brisat Garnatxa Blanca

Winery Ramon AndreuTretze Brisat Garnatxa Blanca

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tretze Brisat Garnatxa Blanca of Winery Ramon Andreu is a white wine from the region of Terra Alta of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Ramon Andreu's Tretze Brisat Garnatxa Blanca.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouquettraube

Aromatic sweet and off-dry whites with a pale golden robe, a fragrant and fresh palate with preserved acidity, intense signature musky aromas (fresh grapes, rose), white flowers and spiced notes. Seductive aromatic profile. Grown on small surfaces in Germany and South Africa, mainly serves for aromatic sweet and off-dry whites. German white grape obtained in 1928 in Alzey by Georg Scheu, a crossing of Silvaner x Portugieser.

Last vintages of this wine

Tretze Brisat Garnatxa Blanca - 0
In the top 100 of of Terra Alta wines
Average rating: 4.311110

The best vintages of Tretze Brisat Garnatxa Blanca from Winery Ramon Andreu are 0

Informations about the Winery Ramon Andreu

The winery offers 5 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Terra Alta in the region of Catalogne

The Winery Ramon Andreu is one of of the world's greatest estates. It offers 6 wines for sale in the of Terra Alta to come and discover on site or to buy online.

Top wine Catalogne
In the top 35000 of of Spain wines
In the top 250 of of Terra Alta wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Terra Alta

Southernmost DO of Catalonia south of Tarragona, world kingdom of white Grenache (33% of the planet's white Grenache, 75% of Spain's). Broad, sun-soaked whites with signature notes of ripe pear, yellow peach, white flowers, fennel, anise and a toasted hazelnut touch, a round and warm palate — powerful and high in alcohol. Dense reds of Garnacha Tinta (blackberry, black cherry, garrigue) and Carinena (licorice, spice). Dry, sunny climate, clay-limestone terraced soils.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Long

Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.

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