Winery Quinta Da Roga GrandeNascente Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Nascente Branco from the Winery Quinta Da Roga Grande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nascente Branco of Winery Quinta Da Roga Grande in the region of Duriense is a powerful with a nice freshness.
Food and wine pairings with Nascente Branco
Pairings that work perfectly with Nascente Branco
Original food and wine pairings with Nascente Branco
The Nascente Branco of Winery Quinta Da Roga Grande matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of linguine with squid ink and cockles, beet and goat aperitif verrines or tiéboudiène (rice with senegalese fish).
Details and technical informations about Winery Quinta Da Roga Grande's Nascente Branco.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Nascente Branco from Winery Quinta Da Roga Grande are 2018, 0
Informations about the Winery Quinta Da Roga Grande
The Winery Quinta Da Roga Grande is one of of the world's greatest estates. It offers 3 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
