
Winery Quinta da RazaRosado
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Rosado of Winery Quinta da Raza in the region of Minho often reveals types of flavors of earth, red fruit.
Details and technical informations about Winery Quinta da Raza's Rosado.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Rosado from Winery Quinta da Raza are 2020, 2019, 0, 2018
Informations about the Winery Quinta da Raza
The Winery Quinta da Raza is one of of the world's greatest estates. It offers 20 wines for sale in the of Basto to come and discover on site or to buy online.
The wine region of Basto
The wine region of Basto is located in the region of Vinho Verde of Minho of Portugal. Wineries and vineyards like the Domaine Quinta da Raza or the Domaine Celorico de Basto produce mainly wines pink and white. On the nose of Basto often reveals types of flavors of earth, red fruit. We currently count 2 estates and châteaux in the of Basto, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.







