
Winery Querido ToribioTinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Tinto of the Winery Querido Toribio is in the top 5 of wines of Liébana.

Taste structure of the Tinto from the Winery Querido Toribio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Querido Toribio in the region of Cantabrie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tinto of Winery Querido Toribio in the region of Cantabrie often reveals types of flavors of red fruit.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Querido Toribio matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, pasta with ham and tomato or sauté of veal with chorizo.
Details and technical informations about Winery Querido Toribio's Tinto.
Discover the grape variety: Mencia
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Last vintages of this wine
The best vintages of Tinto from Winery Querido Toribio are 0, 2017
Informations about the Winery Querido Toribio
The Winery Querido Toribio is one of of the world's greatest estates. It offers 1 wines for sale in the of Liébana to come and discover on site or to buy online.
The wine region of Liébana
The wine region of Liébana is located in the region of Cantabrie of Spain. Wineries and vineyards like the Domaine Picos de Cabariezo or the Domaine Picos de Cabariezo produce mainly wines red and pink. The most planted grape varieties in the region of Liébana are Mencia et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Liébana often reveals types of flavors of red fruit.
The wine region of Cantabrie
Smallest wine region in Spain on the Cantabrian coast between mountains and the Bay of Biscay, humid and windy climate, IGP Costa de Cantabria and Liébana. Signature lively and taut whites with notes of citrus, green apple, white flowers and an iodised saline touch, cutting acidity and low alcohol (similar style to Basque txakoli). Hondarrabi Zuri is the leading white grape, Albarín and Picapoll as complements. Some reds from Hondarrabi Beltza, Cabernet and Merlot.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.





