
Winery Quancard DiffusionCuvée Hortense Prestige Bordeaux Blanc
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée Hortense Prestige Bordeaux Blanc from the Winery Quancard Diffusion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Hortense Prestige Bordeaux Blanc of Winery Quancard Diffusion in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Hortense Prestige Bordeaux Blanc
Pairings that work perfectly with Cuvée Hortense Prestige Bordeaux Blanc
Original food and wine pairings with Cuvée Hortense Prestige Bordeaux Blanc
The Cuvée Hortense Prestige Bordeaux Blanc of Winery Quancard Diffusion matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chinchards with white wine and grapes, light tuna-tomato quiche (without cream) or spaetzle.
Details and technical informations about Winery Quancard Diffusion's Cuvée Hortense Prestige Bordeaux Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Quancard Diffusion
The Winery Quancard Diffusion is one of of the world's greatest estates. It offers 5 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.













