Château Puy Garance - Cuvée Prestige Castillon - Côtes de Bordeaux

Château Puy GaranceCuvée Prestige Castillon - Côtes de Bordeaux

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Prestige Castillon - Côtes de Bordeaux of Château Puy Garance is a red wine from the region of Castillon - Côtes de Bordeaux of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Cuvée Prestige Castillon - Côtes de Bordeaux of the Château Puy Garance is in the top 80 of wines of Castillon - Côtes de Bordeaux.

Taste structure of the Cuvée Prestige Castillon - Côtes de Bordeaux from the Château Puy Garance

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Prestige Castillon - Côtes de Bordeaux of Château Puy Garance in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Château Puy Garance's Cuvée Prestige Castillon - Côtes de Bordeaux.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Cuvée Prestige Castillon - Côtes de Bordeaux - 2011
In the top 80 of of Castillon - Côtes de Bordeaux wines
Average rating: 3.411100
Cuvée Prestige Castillon - Côtes de Bordeaux - 2009
In the top 80 of of Castillon - Côtes de Bordeaux wines
Average rating: 3.411100
Cuvée Prestige Castillon - Côtes de Bordeaux - 2008
In the top 80 of of Castillon - Côtes de Bordeaux wines
Average rating: 3.311100

The best vintages of Cuvée Prestige Castillon - Côtes de Bordeaux from Château Puy Garance are 2011, 2009, 2008

Informations about the Château Puy Garance

The winery offers 2 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Castillon - Côtes de Bordeaux in the region of Bordeaux

The Château Puy Garance is one of of the world's greatest estates. It offers 2 wines for sale in the of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 45000 of of France wines
In the top 85 of of Castillon - Côtes de Bordeaux wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Castillon - Côtes de Bordeaux

Bordeaux right bank east of Saint-Émilion: signature Merlot as king red (~75%) - fleshy and fruity with notes of black cherry, ripe plum, blackberry, red fruits, undergrowth and a touch of spice, round tannins and signature velvet. Perfumed Cabernet Franc and structuring Cabernet Sauvignon in support. A style close to Saint-Émilion at an accessible price. AOC (2009, Côtes de Bordeaux), ~2,300 ha over 9 communes, clay-limestone on plateau and gravel, ageing 5-12 years.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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