
Winery Prinz von HessenRiesling Mineral Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Mineral Trocken from the Winery Prinz von Hessen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Mineral Trocken of Winery Prinz von Hessen in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Mineral Trocken of Winery Prinz von Hessen in the region of Rheingau often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Riesling Mineral Trocken
Pairings that work perfectly with Riesling Mineral Trocken
Original food and wine pairings with Riesling Mineral Trocken
The Riesling Mineral Trocken of Winery Prinz von Hessen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed tomatoes with thermomix, seafood pastilla or julienne fillets in coconut milk.
Details and technical informations about Winery Prinz von Hessen's Riesling Mineral Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Mineral Trocken from Winery Prinz von Hessen are 2018, 2011, 2017, 0 and 2016.
Informations about the Winery Prinz von Hessen
The Winery Prinz von Hessen is one of of the world's greatest estates. It offers 59 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.














