Winery Principe di CorleoneNarkè Nero d'Avola
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Narkè Nero d'Avola from the Winery Principe di Corleone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Narkè Nero d'Avola of Winery Principe di Corleone in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Narkè Nero d'Avola
Pairings that work perfectly with Narkè Nero d'Avola
Original food and wine pairings with Narkè Nero d'Avola
The Narkè Nero d'Avola of Winery Principe di Corleone matches generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, pesto pasta salad or lamb mouse with onions and red wine.
Details and technical informations about Winery Principe di Corleone's Narkè Nero d'Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Narkè Nero d'Avola from Winery Principe di Corleone are 2017, 2014, 2008, 0 and 2015.
Informations about the Winery Principe di Corleone
The Winery Principe di Corleone is one of of the world's great estates. It offers 61 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Perlant
Said of a slightly effervescent wine.
