Winery The Pressing Plant - This Is The Modern World Pinot Noir

Winery The Pressing PlantThis Is The Modern World Pinot Noir

The This Is The Modern World Pinot Noir of Winery The Pressing Plant is a wine from the region of Willamette Valley of Oregon.
This wine generally goes well with
The This Is The Modern World Pinot Noir of the Winery The Pressing Plant is in the top 0 of wines of Willamette Valley.

Details and technical informations about Winery The Pressing Plant's This Is The Modern World Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.9°
Allergens
Contains sulfites

Discover the grape variety: Fantasy seedless

Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.

Informations about the Winery The Pressing Plant

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Willamette Valley in the region of Oregon
Find the Winery The Pressing Plant on Facebook

The Winery The Pressing Plant is one of of the world's greatest estates. It offers 5 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 100000 of of United States wines
In the top 4500 of of Willamette Valley wines
In the top 400000 of wines
In the top 800000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

News related to this wine

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

An overview of Morey Saint Denis appellation

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The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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