Winery Porta - Classic Chardonnay

Winery PortaClassic Chardonnay

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Classic Chardonnay of Winery Porta is a white wine from the region of Bio-Bio Valley of South.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Classic Chardonnay from the Winery Porta

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Classic Chardonnay of Winery Porta in the region of South is a powerful mainly marked by the residual sugar.

Details and technical informations about Winery Porta's Classic Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.3°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Classic Chardonnay - 2020
In the top 100 of of Bio-Bio Valley wines
Average rating: 3.411100
Classic Chardonnay - 2019
In the top 100 of of Bio-Bio Valley wines
Average rating: 3.311100
Classic Chardonnay - 2018
In the top 100 of of Bio-Bio Valley wines
Average rating: 3.71110.50

The best vintages of Classic Chardonnay from Winery Porta are 2018, 2020, 2019

Informations about the Winery Porta

The winery offers 60 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Bio-Bio Valley in the region of South

The Winery Porta is one of of the world's great estates. It offers 48 wines for sale in the of Bio-Bio Valley to come and discover on site or to buy online.

Top wine South
In the top 15000 of of Chile wines
In the top 650 of of Bio-Bio Valley wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Bio-Bio Valley

Bío Bío Valley, which is one of Chile's most Southern wine-producing regions, has enjoyed a dramatic rise to fame since the start of the New millennium. The global appetite for its crisp, Aromatic wine styles is the major reason, coupled with the determination of Chilean winemakers to prove they can produce more than Cabernet Sauvignon and Merlot. Just as Casablanca has done with Sauvignon Blanc and Chardonnay, Bío Bío has provided an excellent place for Chilean winegrowers to work with varieties such as Riesling, Gewurztraminer and Viognier. The region Lies 435 kilometers (270 miles) south of the Chilean capital of Santiago, between the Andes Mountains and the Coastal Range.


The wine region of South

Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.

News related to this wine

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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