Winery Pongrácz - Noble Nectar

Winery PongráczNoble Nectar

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Noble Nectar of Winery Pongrácz is a sparkling wine from the region of Western Cape.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Noble Nectar of Winery Pongrácz in the region of Western Cape often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Pongrácz's Noble Nectar.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Candin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.

Last vintages of this wine

Noble Nectar - 0
In the top 100 of of Western Cape wines
Average rating: 3.61110.50

The best vintages of Noble Nectar from Winery Pongrácz are 0

Informations about the Winery Pongrácz

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Distell.
It is in the top 5 of the best estates in the region
It is located in Western Cape

The Winery Pongrácz is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 7500 of of South Africa wines
In the top 7500 of of Western Cape wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

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