Winery Poggio GalloPoggiogallo Chianti
Unknow wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Poggiogallo Chianti
Pairings that work perfectly with Poggiogallo Chianti
Original food and wine pairings with Poggiogallo Chianti
The Poggiogallo Chianti of Winery Poggio Gallo matches generally quite well with dishes of beef, veal or poultry such as recipes of roast beef casserole, osso-bucco with asian flavours, funambuline style or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery Poggio Gallo's Poggiogallo Chianti.
Discover the grape variety: Castelao
Structured, fruity reds with a deep ruby colour, supple to firm tannins and charming palate, showing signature aromas of raspberry, plum, cherry, gentle spices and balsamic notes. Charming Portuguese profile for early or short-aged drinking. Grown in the Setúbal Peninsula, Alentejo, Ribatejo and Lisbon region, contributing to many Portuguese blends. Native Portuguese black variety, also known as periquita, one of the most widely planted in Portugal.
Last vintages of this wine
The best vintages of Poggiogallo Chianti from Winery Poggio Gallo are 0
Informations about the Winery Poggio Gallo
The Winery Poggio Gallo is one of of the world's greatest estates. It offers 1 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
