The Winery Pivnitele Birauas is one of the world's great estates. It offers 10 wines for sale in of d Minis to come and discover on site or to buy online.
Looking for the best Winery Pivnitele Birauas wines in d Minis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pivnitele Birauas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pivnitele Birauas wines with technical and enological descriptions.
How Winery Pivnitele Birauas wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, chicken with merguez and tomatoes or chicken with rice and curry cream.
On the nose the red wine of Winery Pivnitele Birauas. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
The wine region of d Minis of Romania. Wineries and vineyards like the Domaine Balla Geza or the Domaine Maximarc produce mainly wines red, white and pink. The most planted grape varieties in the region of d Minis are Pinot noir, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of d Minis often reveals types of flavors of plum, pepper or vegetal and sometimes also flavors of citrus fruit, exotic spice or dried fruit.
We currently count 9 estates and châteaux in the of d Minis, producing 33 different wines in conventional, organic and biodynamic agriculture. The wines of d Minis go well with generally quite well with dishes of beef, pork or game (deer, venison).
Planning a wine route in the of d Minis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pivnitele Birauas.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
