Winery Pierre VidalInstinct Naturel Suze-la Rousse Côtes du Rhône Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Instinct Naturel Suze-la Rousse Côtes du Rhône Villages from the Winery Pierre Vidal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Instinct Naturel Suze-la Rousse Côtes du Rhône Villages of Winery Pierre Vidal in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Instinct Naturel Suze-la Rousse Côtes du Rhône Villages
Pairings that work perfectly with Instinct Naturel Suze-la Rousse Côtes du Rhône Villages
Original food and wine pairings with Instinct Naturel Suze-la Rousse Côtes du Rhône Villages
The Instinct Naturel Suze-la Rousse Côtes du Rhône Villages of Winery Pierre Vidal matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lamb confit with new potatoes or alice's rabbit.
Details and technical informations about Winery Pierre Vidal's Instinct Naturel Suze-la Rousse Côtes du Rhône Villages.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Pierre Vidal
The Winery Pierre Vidal is one of of the world's great estates. It offers 99 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
Higher tier of the southern Rhône: generous, structured reds dominated by Grenache (fruit, warmth, roundness), Syrah (colour, spice, elegance) and Mourvèdre (depth and ageing) — ≥66% of the trio. Aromas of ripe black fruits, pepper, liquorice, garrigue and leather with age. Also some lively rosés and whites on Grenache Blanc, Clairette and Viognier. Excellent value between Côtes-du-Rhône and prestige appellations, from everyday to medium ageing.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
