Winery Pierre Jean - Collection Monbazillac

Winery Pierre JeanCollection Monbazillac

The Collection Monbazillac of Winery Pierre Jean is a sweet wine from the region of Monbazillac of South West.
This wine generally goes well with

Details and technical informations about Winery Pierre Jean's Collection Monbazillac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Cabernet

Colourful, structured reds with a deep purple robe, firm, tight tannins and an ample palate with preserved acidity, featuring signature aromas of black fruits (blackcurrant, blackberry), red pepper and herbaceous notes typical of the Cabernet family. Age-worthy profile. Almost gone from commercial cultivation, preserved in varietal collections for its great genetic value. French autochthonous black variety from the South-West, parent of Carménère (crossed with Cabernet Franc).

Informations about the Winery Pierre Jean

The winery offers 32 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Freixenet Group.
It is in the top 4992 of the best estates in the region
It is located in Monbazillac in the region of South West

The Winery Pierre Jean is one of wineries to follow in Monbazillac.. It offers 31 wines for sale in the of Monbazillac to come and discover on site or to buy online.

Top wine South West

The wine region of Monbazillac

World's largest sweet AOC south of Bergerac (South-West): signature Sémillon as king white with Sauvignon and Muscadelle — medium-sweet to botrytized sweet wines with opulent notes of honey, candied apricot, quince, pineapple, mango, beeswax, saffron and a touch of spice, unctuousness balanced by fine acidity. Successive picking of noble grapes mandatory. AOC (1936), ~2,320 ha on clay-limestone slopes, morning mists favoring Botrytis cinerea, 10-50 year aging.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Decanting

Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.

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