
Winery Pierre CallotRoyal Monaco Cuvée Royale Rosé Champagne 1er Cru
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Royal Monaco Cuvée Royale Rosé Champagne 1er Cru from the Winery Pierre Callot
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Royal Monaco Cuvée Royale Rosé Champagne 1er Cru of Winery Pierre Callot in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Royal Monaco Cuvée Royale Rosé Champagne 1er Cru
Pairings that work perfectly with Royal Monaco Cuvée Royale Rosé Champagne 1er Cru
Original food and wine pairings with Royal Monaco Cuvée Royale Rosé Champagne 1er Cru
The Royal Monaco Cuvée Royale Rosé Champagne 1er Cru of Winery Pierre Callot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of delicious marinated pork chops, salmon with spinach and cream or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Winery Pierre Callot's Royal Monaco Cuvée Royale Rosé Champagne 1er Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Pierre Callot
The Winery Pierre Callot is one of of the world's great estates. It offers 17 wines for sale in the of Champagne Premier Cru to come and discover on site or to buy online.
The wine region of Champagne Premier Cru
Champagne premier cru is a Sparkling white wine produced in the vineyards of the Champagne region of northeastern France and more specifically in the wine regions of the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs, the Côte des Bar, the Côte de Sézanne and Vitry-le-François. Administratively, the Champagne premier cru can be produced in the departments of Marne, Aisne, Aube, Seine-et-Marne and Haute-Marne. Its vineyards benefit from a temperate-oceanic Climate with a continental influence and a Terroir made of limestone and marl soils. Champagne Premier Cru wine can be made with the following main Grape varieties: Chardonnay B, Meunier N, Pinot N, Arbane B, Petit Meslier B, Pinot B.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














