
Winery Pierre BitouzetCorton Maréchaudes Grand Cru
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Corton Maréchaudes Grand Cru from the Winery Pierre Bitouzet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corton Maréchaudes Grand Cru of Winery Pierre Bitouzet in the region of Burgundy is a powerful.
Food and wine pairings with Corton Maréchaudes Grand Cru
Pairings that work perfectly with Corton Maréchaudes Grand Cru
Original food and wine pairings with Corton Maréchaudes Grand Cru
The Corton Maréchaudes Grand Cru of Winery Pierre Bitouzet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with seafood and saffron cream, pan bagnat or squid with garlic and parsley.
Details and technical informations about Winery Pierre Bitouzet's Corton Maréchaudes Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Corton Maréchaudes Grand Cru from Winery Pierre Bitouzet are 0
Informations about the Winery Pierre Bitouzet
The Winery Pierre Bitouzet is one of of the world's greatest estates. It offers 17 wines for sale in the of Corton Grand Cru 'Les Marechaudes' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Marechaudes'
The wine region of Corton Grand Cru 'Les Marechaudes' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Moillard-Grivot or the Domaine du Pavillon produce mainly wines red and white. The most planted grape varieties in the region of Corton Grand Cru 'Les Marechaudes' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Les Marechaudes' often reveals types of flavors of leather, earth or oak and sometimes also flavors of earthy, spices or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.




