Winery Picaro - Santiago Reserva Syrah

Winery PicaroSantiago Reserva Syrah

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Santiago Reserva Syrah of Winery Picaro is a red wine from the region of Loncomilla Valley of Central Valley.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Santiago Reserva Syrah from the Winery Picaro

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Santiago Reserva Syrah of Winery Picaro in the region of Central Valley is a powerful.

Details and technical informations about Winery Picaro's Santiago Reserva Syrah.

Winemaker
Cristian Cremaschi Barriga
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Vlachiko

Last vintages of this wine

Santiago Reserva Syrah - 2018
In the top 100 of of Loncomilla Valley wines
Average rating: 411110
Santiago Reserva Syrah - 0
In the top 100 of of Loncomilla Valley wines
Average rating: 411110

The best vintages of Santiago Reserva Syrah from Winery Picaro are 2018, 0

Informations about the Winery Picaro

The winery offers 127 different wines.
Its wines get an average rating of 3.4.
It is in the top 30 of the best estates in the region
It is located in Loncomilla Valley in the region of Central Valley
Find the Winery Picaro on Facebook and on Twitter

The Winery Picaro is one of of the world's great estates. It offers 1 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 6000 of of Chile wines
In the top 650 of of Loncomilla Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Loncomilla Valley

Valley at the heart of Chile's Maule Valley DO around San Javier and Villa Alegre (250 km south of Santiago): signature Bordeaux varieties — Cabernet Sauvignon and Merlot as ruling reds with red and black fruits (cherry, plum, blackcurrant), meaty, accessible profile. Spicy Carmenère and old-vine Carignan complement, ancestral Pais emerging. Mediterranean climate, tempering Pacific breezes, 20°C diurnal range, long phenolic ripening.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Rough

A very astringent and somewhat coarse tannic wine.

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