
Winery PiazzanoVin Santo Bianco dell'Empolese
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Vin Santo Bianco dell'Empolese of Winery Piazzano in the region of Tuscany often reveals types of flavors of non oak, microbio or oak.
Details and technical informations about Winery Piazzano's Vin Santo Bianco dell'Empolese.
Discover the grape variety: Genovèse
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of citrus (lemon), white flowers and Mediterranean herbal notes. Rustic, airy profile to drink young. Preserved for its heritage value in a few confidential plots in Provence and Corsica, among the ancient varieties under study. Native white variety from south-east France, almost extinct since phylloxera.
Last vintages of this wine
The best vintages of Vin Santo Bianco dell'Empolese from Winery Piazzano are 2008, 0, 2010
Informations about the Winery Piazzano
The Winery Piazzano is one of of the world's greatest estates. It offers 17 wines for sale in the of Bianco dell'Empolese to come and discover on site or to buy online.
The wine region of Bianco dell'Empolese
Confidential Tuscan DOC (Florence province, Empoli, Vinci, Fucecchio, Cerreto Guidi, recognised 1989), hillside terroirs between Arno and Elsa. Trebbiano Toscano (80-100%, known as Trebbiano dell'Empolese) is the signature white: delicate and lively with white flowers, green apple, citrus and a fine saline finish, taut balance. Vin Santo variation: amber and sweet with dried apricot, honey, walnuts and a hazelnut-ethereal note. Authentic Tuscany.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.




