Weingut Peter TergesRotling
Pink wine
This wine generally goes well with
Details and technical informations about Weingut Peter Terges's Rotling.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Informations about the Weingut Peter Terges
The Weingut Peter Terges is one of of the world's great estates. It offers 32 wines for sale in the of Trier to come and discover on site or to buy online.
The wine region of Trier
The wine region of Trier is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Weingut Peter Terges or the Domaine Krisam produce mainly wines white and pink. The most planted grape varieties in the region of Trier are Riesling, Gewurztraminer and Auxerrois, they are then used in wines in blends or as a single variety. In the mouth of Trier is a with a nice freshness.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
