Winery Peter BeconciniTempranillo Toscana Eresco Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo Toscana Eresco Nero from the Winery Peter Beconcini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo Toscana Eresco Nero of Winery Peter Beconcini in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Tempranillo Toscana Eresco Nero
Pairings that work perfectly with Tempranillo Toscana Eresco Nero
Original food and wine pairings with Tempranillo Toscana Eresco Nero
The Tempranillo Toscana Eresco Nero of Winery Peter Beconcini matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), lamb tagine with prunes or home-made coq au vin.
Details and technical informations about Winery Peter Beconcini's Tempranillo Toscana Eresco Nero.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Peter Beconcini
The Winery Peter Beconcini is one of of the world's greatest estates. It offers 1 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
