The Winery Pescatore of Sierra Foothills of California

Winery Pescatore
The winery offers 6 different wines
2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.8.
It is ranked in the top 3216 of the estates of California.
It is located in Sierra Foothills in the region of California
Find the Winery Pescatore on Facebook

The Winery Pescatore is one of the best wineries to follow in Sierra Foothills.. It offers 6 wines for sale in of Sierra Foothills to come and discover on site or to buy online.

Top Winery Pescatore wines

Looking for the best Winery Pescatore wines in Sierra Foothills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pescatore wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pescatore wines with technical and enological descriptions.

The top red wines of Winery Pescatore

Food and wine pairings with a red wine of Winery Pescatore

How Winery Pescatore wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, lamb marinated in white wine or wild boar with honey.

The grape varieties most used in the red wines of Winery Pescatore.

  • Petite Sirah

Discovering the wine region of Sierra Foothills

The wine region of Sierra Foothills is located in the region of California of United States. We currently count 249 estates and châteaux in the of Sierra Foothills, producing 661 different wines in conventional, organic and biodynamic agriculture. The wines of Sierra Foothills go well with generally quite well with dishes .

The top white wines of Winery Pescatore

Food and wine pairings with a white wine of Winery Pescatore

How Winery Pescatore wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy tomato squid, mushroom, bacon and gruyere quiche or puff pastry quiche with goat cheese and potatoes.

The grape varieties most used in the white wines of Winery Pescatore.

  • Sauvignon Blanc

Discover the grape variety: Bayan shirei

This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.

Discover other wineries and winemakers neighboring the Winery Pescatore

Planning a wine route in the of Sierra Foothills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pescatore.

Discover the grape variety: Rousse

It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.

News about Winery Pescatore and wines from the region

California 2022 harvest variable but quality predictions high

Given the sheer climatic diversity, the California 2022 harvest was a story of variability, specific varieties and varied approaches to making it all work out. Yields are down, nearly across the board. Still, winemakers and vineyard managers report high-quality fruit throughout the state, and the prediction is that the potential for fantastic, complex wines is high. There was tremendous variability up and down (as well as across) the state. An uneven growing season, with uneven effects throughou ...

California 2022 harvest variable but quality predictions high

Given the sheer climatic diversity, the California 2022 harvest was a story of variability, specific varieties and varied approaches to making it all work out. Yields are down, nearly across the board. Still, winemakers and vineyard managers report high-quality fruit throughout the state, and the prediction is that the potential for fantastic, complex wines is high. There was tremendous variability up and down (as well as across) the state. An uneven growing season, with uneven effects throughou ...

Hugh Johnson: ‘A comatose customer is not in a position to order another bottle’

We all have different motives in choosing wine. There are those hoping for a journey into unexplored regions of sublime sensation, and those with earthier desires, happy when the first glass has them seeing double. There are wines to accommodate them both: a prickly little Mosel on the one hand and a 15% Barolo on the other. Doesn’t the ideal wine, though, combine the two – inspiration with stimulus, perfume with punch? The three little letters ‘abv’ (alcohol by volume) only tell half the story, ...

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.