
Domaine Philippe Pernot-BelicardBeaune Premier Cru 'Pertuisots'
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Beaune Premier Cru 'Pertuisots' from the Domaine Philippe Pernot-Belicard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Premier Cru 'Pertuisots' of Domaine Philippe Pernot-Belicard in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beaune Premier Cru 'Pertuisots' of Domaine Philippe Pernot-Belicard in the region of Burgundy often reveals types of flavors of non oak, microbio or oak.
Food and wine pairings with Beaune Premier Cru 'Pertuisots'
Pairings that work perfectly with Beaune Premier Cru 'Pertuisots'
Original food and wine pairings with Beaune Premier Cru 'Pertuisots'
The Beaune Premier Cru 'Pertuisots' of Domaine Philippe Pernot-Belicard matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pumpkin and courgette lasagne, tunisian sandwich or cantonese rice.
Details and technical informations about Domaine Philippe Pernot-Belicard's Beaune Premier Cru 'Pertuisots'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine Philippe Pernot-Belicard
The Domaine Philippe Pernot-Belicard is one of of the world's greatest estates. It offers 13 wines for sale in the of Beaune 1er Cru 'Pertuisots' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Pertuisots'
The wine region of Beaune 1er Cru 'Pertuisots' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine des Croix or the Domaine Vincent Bouzereau produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Pertuisots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Pertuisots' often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or strawberries.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).




