Winery Peregrine - Gewürztraminer

Winery PeregrineGewürztraminer

The Gewürztraminer of Winery Peregrine is a wine from the region of Central Otago of South Island.
This wine generally goes well with
The Gewürztraminer of the Winery Peregrine is in the top 0 of wines of Central Otago.

Details and technical informations about Winery Peregrine's Gewürztraminer.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Pardotte

Simple, light and fruity reds with a lightly coloured ruby hue, smooth tannins and an airy palate with moderate acidity, featuring understated aromas of red fruits. Discreet rustic profile. Almost extinct, preserved in INRAE variety collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of South-West France and is among the heritage varieties being studied. Rare French black variety, once grown in the South-West.

Informations about the Winery Peregrine

The winery offers 21 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Central Otago in the region of South Island

The Winery Peregrine is one of of the world's great estates. It offers 19 wines for sale in the of Central Otago to come and discover on site or to buy online.

Top wine South Island
In the top 8500 of of New Zealand wines
In the top 950 of of Central Otago wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Central Otago

The world's southernmost vineyard, jewel of New Zealand Pinot Noir. Intense, deep reds with signature notes of black cherry, ripe plum, violet, wild thyme and sweet spices, velvety tannins and a freshness kept taut by cold nights — a fleshy, sun-soaked style. Also ample Pinot Gris (pear, honey), dry and off-dry Riesling with lively citrus, precise Chardonnay. Vineyards between 200-450 m on schist soils, continental climate.


The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.

The word of the wine: Oenophile

A person who is interested in the world of wine and more particularly in wine tasting.

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