Pelee Island WineryLola Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Lola Merlot from the Pelee Island Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lola Merlot of Pelee Island Winery in the region of Ontario is a powerful.
Wine flavors and olphactive analysis
On the nose the Lola Merlot of Pelee Island Winery in the region of Ontario often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lola Merlot
Pairings that work perfectly with Lola Merlot
Original food and wine pairings with Lola Merlot
The Lola Merlot of Pelee Island Winery matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail and carrot stew, couscous of meat and fish or wiener schnitzel or viennese schnitzel.
Details and technical informations about Pelee Island Winery's Lola Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lola Merlot from Pelee Island Winery are 2017, 0
Informations about the Pelee Island Winery
The Pelee Island Winery is one of of the world's great estates. It offers 65 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
