Winery Peak Valley - Moscato

Winery Peak ValleyMoscato

The Moscato of Winery Peak Valley is a wine from the region of Australie du Sud.
This wine generally goes well with
The Moscato of the Winery Peak Valley is in the top 0 of wines of Australie du Sud.

Details and technical informations about Winery Peak Valley's Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Victoria

An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.

Informations about the Winery Peak Valley

The winery offers 6 different wines.
Its wines get an average rating of 3.2.
It is in the top 562 of the best estates in the region
It is located in Australie du Sud

The Winery Peak Valley is one of wineries to follow in Australie du Sud.. It offers 6 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Primary (aromas)

Aromas characteristic of each grape variety, essentially fruity and floral.

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