The Winery Paydirt of Paso Robles of California

Food and wine pairings with a red wine of Winery Paydirt

How Winery Paydirt wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, oven-baked lamb stew or duck breast with red fruits.

Organoleptic analysis of red wines of Winery Paydirt

On the nose the red wine of Winery Paydirt. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Paydirt. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Paydirt

• 2015With an average score of 4.20/5
• 2011With an average score of 4.20/5
• 2014With an average score of 4.17/5
• 2013With an average score of 4.13/5
• 2016With an average score of 4.12/5
• 0With an average score of 4.09/5

Food and wine pairings with a white wine of Winery Paydirt

How Winery Paydirt wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, grandma's chicken casserole or shrimp, coconut and ginger soup.

Organoleptic analysis of white wines of Winery Paydirt

On the nose the white wine of Winery Paydirt. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.

The best vintages in the white wines of Winery Paydirt

• 2013With an average score of 4.40/5
• 2011With an average score of 4.10/5
• 0With an average score of 4.10/5
• 2012With an average score of 3.80/5