Winery PatureauxPouilly Fume
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Pouilly Fume from the Winery Patureaux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pouilly Fume of Winery Patureaux in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pouilly Fume of Winery Patureaux in the region of Burgundy often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of lime, minerality or pear.
Food and wine pairings with Pouilly Fume
Pairings that work perfectly with Pouilly Fume
Original food and wine pairings with Pouilly Fume
The Pouilly Fume of Winery Patureaux matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche with bacon and gruyère cheese, yakisoba (fried noodles) or pork colombo.
Details and technical informations about Winery Patureaux's Pouilly Fume.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Pouilly Fume from Winery Patureaux are 2014, 2019, 2015, 2016
Informations about the Winery Patureaux
The Winery Patureaux is one of of the world's greatest estates. It offers 1 wines for sale in the of Mâconnais to come and discover on site or to buy online.
The wine region of Mâconnais
The Mâconnais wine region in Southern Burgundy is centred on the provincial town of Mâcon, from which it takes its name. The region produces a considerable amount of wine, specializing in white wines made from Chardonnay and a smaller number of red wines made from Pinot Noir and Gamay. Unlike the Côte d'Or to the North, where a band of densely planted vines runs roughly north-south across the countryside, the vineyards of the Mâconnais are more sparsely planted and interspersed with land devoted to other forms of agriculture. The landscape here is made up of rolling limestone hills, bordered to the east by the Saône River, which flows south to join the Rhône just outside Lyon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
