Winery Patricius - Tokaji Szamorodni

Winery PatriciusTokaji Szamorodni

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tokaji Szamorodni of Winery Patricius is a sweet wine from the region of Tokaj.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Patricius's Tokaji Szamorodni.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouillet

Simple, supple and fruity reds with a clear ruby colour, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French black variety, formerly grown in the South-West.

Last vintages of this wine

Tokaji Szamorodni - 0
In the top 100 of of Tokaj wines
Average rating: 3.71110.50

The best vintages of Tokaji Szamorodni from Winery Patricius are 0

Informations about the Winery Patricius

The winery offers 30 different wines.
Its wines get an average rating of 4.1.
It is in the top 25 of the best estates in the region
It is located in Tokaj

The Winery Patricius is one of of the world's great estates. It offers 30 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 4500 of of Hungary wines
In the top 1500 of of Tokaj wines
In the top 20000 of sweet wines
In the top 550000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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