Winery Passi-RealiAppassimento Organico Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Appassimento Organico Rosso from the Winery Passi-Reali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Appassimento Organico Rosso of Winery Passi-Reali in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Appassimento Organico Rosso of Winery Passi-Reali in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Appassimento Organico Rosso
Pairings that work perfectly with Appassimento Organico Rosso
Original food and wine pairings with Appassimento Organico Rosso
The Appassimento Organico Rosso of Winery Passi-Reali matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, salmon lasagna or tanjia.
Details and technical informations about Winery Passi-Reali's Appassimento Organico Rosso.
Discover the grape variety: Sauvignonasse
Dry, structured, aromatic whites with a pale golden hue, a broad palate and preserved acidity, featuring fresh almond, pear, apple, citrus, white flowers, cut herbs and mineral notes. Fine ageing potential. Star of Friuli Colli Orientali DOC and Collio DOC as Friulano (emblem of Friuli). Also grown in Chile (Sauvignon Vert) and Slovenia. Native south-west variety, long confused with sauvignon blanc.
Last vintages of this wine
The best vintages of Appassimento Organico Rosso from Winery Passi-Reali are 2019, 2017, 2016, 2018 and 2015.
Informations about the Winery Passi-Reali
The Winery Passi-Reali is one of of the world's greatest estates. It offers 4 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
