
Winery Pascal SuisseCuvée Baronne Athénaïs Bourgogne Blanc
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Food and wine pairings with Cuvée Baronne Athénaïs Bourgogne Blanc
Pairings that work perfectly with Cuvée Baronne Athénaïs Bourgogne Blanc
Original food and wine pairings with Cuvée Baronne Athénaïs Bourgogne Blanc
The Cuvée Baronne Athénaïs Bourgogne Blanc of Winery Pascal Suisse matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with pistou, avocado and marinated tuna poke bowl or fish shells.
Details and technical informations about Winery Pascal Suisse's Cuvée Baronne Athénaïs Bourgogne Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Pascal Suisse
The Winery Pascal Suisse is one of wineries to follow in Bourgogne.. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).













