Winery Parva DomvsChampagne Extra Brut Premier Cru Blanc De Blancs
Sparkling wine
This wine is a blend of 4 varietals which are the Chardonnay, the Tinta Barroca, the Touriga franca and the Touriga nacional.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Champagne Extra Brut Premier Cru Blanc De Blancs from the Winery Parva Domvs
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Champagne Extra Brut Premier Cru Blanc De Blancs of Winery Parva Domvs in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
Food and wine pairings with Champagne Extra Brut Premier Cru Blanc De Blancs
Pairings that work perfectly with Champagne Extra Brut Premier Cru Blanc De Blancs
Original food and wine pairings with Champagne Extra Brut Premier Cru Blanc De Blancs
The Champagne Extra Brut Premier Cru Blanc De Blancs of Winery Parva Domvs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork cheeks confit in cider, light salmon steaks and or indian chicken (simplified korma).
Details and technical informations about Winery Parva Domvs's Champagne Extra Brut Premier Cru Blanc De Blancs.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Parva Domvs
The Winery Parva Domvs is one of of the world's greatest estates. It offers 4 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
