Winery Palacio de VillachicaViñas Viejas
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Viñas Viejas from the Winery Palacio de Villachica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñas Viejas of Winery Palacio de Villachica in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Viñas Viejas
Pairings that work perfectly with Viñas Viejas
Original food and wine pairings with Viñas Viejas
The Viñas Viejas of Winery Palacio de Villachica matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, leg of lamb with herb stuffing or civet of wild boar.
Details and technical informations about Winery Palacio de Villachica's Viñas Viejas.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Viñas Viejas from Winery Palacio de Villachica are 2010, 2012, 2014
Informations about the Winery Palacio de Villachica
The Winery Palacio de Villachica is one of of the world's greatest estates. It offers 19 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.