Winery OrsoPinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
The Pinot Grigio of the Winery Orso is in the top 10 of wines of Friuli.
Taste structure of the Pinot Grigio from the Winery Orso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Orso in the region of Friuli-Venezia Giulia is a .
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Orso in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Orso matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of lobster tail armorican style, light tuna-tomato quiche (without cream) or tuna lasagna.
Details and technical informations about Winery Orso's Pinot Grigio.
Discover the grape variety: Muscardin
Light, fresh reds with a clear ruby hue, rounded tannins and an elegant palate, with delicate aromas of red fruits (raspberry, cherry), soft spices, garrigue herbs and floral notes. Airy profile adding freshness to warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of 13 authorised varieties) and Côtes du Rhône AOC. Rare native French variety from the southern Rhône Valley, a witness to Rhodanian heritage.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Orso are 0, 2018
Informations about the Winery Orso
The Winery Orso is one of of the world's greatest estates. It offers 2 wines for sale in the of Friuli to come and discover on site or to buy online.
The wine region of Friuli
Autonomous region of north-east Italy on the Slovenian border, kingdom of elegant whites (77%). Signature native Friulano (Tocai) with signature notes of fresh almond, pear, white flowers, soft herbs and a mineral touch, round and long palate. Taut Ribolla Gialla (citrus, saline), saline Pinot Grigio, lively Sauvignon Blanc, rare sweet Picolit. Intriguing native reds: dense Refosco (black cherry, spices), peppery Schioppettino, Pignolo.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
