
Winery OriginiPinot Grigio Rosé
This wine generally goes well with poultry, veal or shellfish.

Wine flavors and olphactive analysis
Food and wine pairings with Pinot Grigio Rosé
Pairings that work perfectly with Pinot Grigio Rosé
Original food and wine pairings with Pinot Grigio Rosé
The Pinot Grigio Rosé of Winery Origini matches generally quite well with dishes of veal, shellfish or poultry such as recipes of chicken and sausage stew with carrots, seafood pie or breton galette with buckwheat flour.
Details and technical informations about Winery Origini's Pinot Grigio Rosé.
Discover the grape variety: Villard
Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.
Last vintages of this wine
The best vintages of Pinot Grigio Rosé from Winery Origini are 0, 2014
Informations about the Winery Origini
The Winery Origini is one of of the world's greatest estates. It offers 7 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.














