The Winery Or Sogna of Falerio Pecorino of Marche
The Winery Or Sogna is one of the best wineries to follow in Falerio Pecorino.. It offers 4 wines for sale in of Falerio Pecorino to come and discover on site or to buy online.
Looking for the best Winery Or Sogna wines in Falerio Pecorino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Or Sogna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Or Sogna wines with technical and enological descriptions.
How Winery Or Sogna wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, pad thai or bigos (polish sauerkraut with paprika).
In the mouth the red wine of Winery Or Sogna. is a with a nice freshness.
The wine region of Falerio Pecorino is located in the region of Falerio of Marches of Italy. Wineries and vineyards like the Domaine Fontefico or the Domaine Dezi produce mainly wines white, red and other. The most planted grape varieties in the region of Falerio Pecorino are Pecorino, they are then used in wines in blends or as a single variety. On the nose of Falerio Pecorino often reveals types of flavors of peach, butter or tropical fruit and sometimes also flavors of citrus fruit, oak or vegetal.
In the mouth of Falerio Pecorino is a powerful with a nice freshness. We currently count 45 estates and châteaux in the of Falerio Pecorino, producing 59 different wines in conventional, organic and biodynamic agriculture. The wines of Falerio Pecorino go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
How Winery Or Sogna wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of special' tagliatelle carbonara, mushroom, bacon and gruyere quiche or melon and cucumber gazpacho.
Planning a wine route in the of Falerio Pecorino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Or Sogna.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.