
Winery Olivier DepardonCuvée Prestige Beaujolais-Villages
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Cuvée Prestige Beaujolais-Villages of the Winery Olivier Depardon is in the top 90 of wines of Beaujolais-Villages.
Taste structure of the Cuvée Prestige Beaujolais-Villages from the Winery Olivier Depardon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Beaujolais-Villages of Winery Olivier Depardon in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Cuvée Prestige Beaujolais-Villages
Pairings that work perfectly with Cuvée Prestige Beaujolais-Villages
Original food and wine pairings with Cuvée Prestige Beaujolais-Villages
The Cuvée Prestige Beaujolais-Villages of Winery Olivier Depardon matches generally quite well with dishes of pasta, veal or pork such as recipes of farfalle with gorgonzola, veal paupiettes with forestry sauce or old-fashioned pork roll.
Details and technical informations about Winery Olivier Depardon's Cuvée Prestige Beaujolais-Villages.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Cuvée Prestige Beaujolais-Villages from Winery Olivier Depardon are 2017
Informations about the Winery Olivier Depardon
The Winery Olivier Depardon is one of of the world's greatest estates. It offers 26 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.
The wine region of Beaujolais-Villages
Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.














