
Winery Старый Тбилиси (Old Tbilisi)Saperavi (Саперави)
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Saperavi (Саперави) of Winery Старый Тбилиси (Old Tbilisi) in the region of Kakheti often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Старый Тбилиси (Old Tbilisi)'s Saperavi (Саперави).
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Saperavi (Саперави) from Winery Старый Тбилиси (Old Tbilisi) are 2016, 2014, 2017, 2015 and 0.
Informations about the Winery Старый Тбилиси (Old Tbilisi)
The Winery Старый Тбилиси (Old Tbilisi) is one of of the world's greatest estates. It offers 18 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.













