The Mountford Estate of Waipara of South Island

The Mountford Estate is one of the largest wineries in the world. It offers 15 wines for sale in of Waipara to come and discover on site or to buy online.
Looking for the best Mountford Estate wines in Waipara among all the wines in the region? Check out our tops of the best red, white or effervescent Mountford Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Mountford Estate wines with technical and enological descriptions.
How Mountford Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without pastry, pasta with tuna and cream or light tuna-tomato quiche (without cream).
On the nose the white wine of Mountford Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Mountford Estate. is a powerful with a nice freshness.
New Zealand gem of North Canterbury (South Island) north of Christchurch: signature Pinot Noir as king red — racy and savory with notes of cherry, raspberry, plum, earth, spices and a floral touch, fine tannins and chiseled finish, signature restrained mineral style. Riesling as king white among the best of the southern hemisphere — dry to sweet of great purity (lime, green apple, flowers, minerality). GI, clay-limestone soils, sheltered hills.
How Mountford Estate wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of family potluck, fillet of beef with morels or venison stew to be prepared the day before.
On the nose the red wine of Mountford Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Mountford Estate. is a with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Waipara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Mountford Estate.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.