Winery Boulder BankFitzroy Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Fitzroy Vineyard Sauvignon Blanc from the Winery Boulder Bank
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fitzroy Vineyard Sauvignon Blanc of Winery Boulder Bank in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fitzroy Vineyard Sauvignon Blanc of Winery Boulder Bank in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fitzroy Vineyard Sauvignon Blanc
Pairings that work perfectly with Fitzroy Vineyard Sauvignon Blanc
Original food and wine pairings with Fitzroy Vineyard Sauvignon Blanc
The Fitzroy Vineyard Sauvignon Blanc of Winery Boulder Bank matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, zucchini and goat cheese quiche or baskets of goat cheese with honey and nuts.
Details and technical informations about Winery Boulder Bank's Fitzroy Vineyard Sauvignon Blanc.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Fitzroy Vineyard Sauvignon Blanc from Winery Boulder Bank are 2019, 2018, 2017, 2016 and 2014.
Informations about the Winery Boulder Bank
The Winery Boulder Bank is one of of the world's greatest estates. It offers 4 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
