Winery Nuova Cappelletta - Fervente Spumante Brut

Winery Nuova CappellettaFervente Spumante Brut

The Fervente Spumante Brut of Winery Nuova Cappelletta is a wine from the region of Piedmont.
This wine generally goes well with
The Fervente Spumante Brut of the Winery Nuova Cappelletta is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Nuova Cappelletta's Fervente Spumante Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Morrastel-Bouschet

Intensely colored, teinturier reds with a near-black dark ruby robe, signature red pulp, firm tannins and a dense palate, with simple aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Historically used to deepen the color of Midi blends. Now marginal, preserved in ampelographic collections. French teinturier variety created in the 19th century by Henri Bouschet (Morrastel × Petit Bouschet).

Informations about the Winery Nuova Cappelletta

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Piémont

The Winery Nuova Cappelletta is one of of the world's greatest estates. It offers 11 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 25000 of of Piedmont wines
In the top 65000 of wines
In the top 750000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

Other wines of Winery Nuova Cappelletta

See all wines from Winery Nuova Cappelletta

Other wines of Piedmont

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