Winery NocturneSingle Vineyard Nebbiolo Rosé
Pink wine
This wine generally goes well with beef, veal or lamb.
Food and wine pairings with Single Vineyard Nebbiolo Rosé
Pairings that work perfectly with Single Vineyard Nebbiolo Rosé
Original food and wine pairings with Single Vineyard Nebbiolo Rosé
The Single Vineyard Nebbiolo Rosé of Winery Nocturne matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, lamb meatballs with mint or osso bucco milanese.
Details and technical informations about Winery Nocturne's Single Vineyard Nebbiolo Rosé.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Single Vineyard Nebbiolo Rosé from Winery Nocturne are 2017, 0
Informations about the Winery Nocturne
The Winery Nocturne is one of of the world's greatest estates. It offers 6 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
