Winery Nobelle - Ma Cherie Petite Sirah

Winery NobelleMa Cherie Petite Sirah

The Ma Cherie Petite Sirah of Winery Nobelle is a wine from the region of Central Coast of California.
This wine generally goes well with
The Ma Cherie Petite Sirah of the Winery Nobelle is in the top 0 of wines of Central Coast.

Details and technical informations about Winery Nobelle's Ma Cherie Petite Sirah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15.28°
Allergens
Contains sulfites

Discover the grape variety: Grillo

Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.

Informations about the Winery Nobelle

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Nobelle is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 100000 of of Central Coast wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Spicy

Said of a wine whose taste and aromas are reminiscent of spices.

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